Our Pasta Night Menu

MONDAY thru THURSDAY $10.99

Fettucine Carbonara
(bacon,onions & pea's in a rich cream sauce)

Rigatoni Ala Vodka
(proscuitto & onions in a vodka pink sauce)

Linguine Pesto
(ground fresh basil & pignole nuts)

Rigatoni Olivia
(sundried tomato, pea's & onions sauteed with garlic & oil )

Bowties with Chicken & Artichoke
( quartered artichoke hearts in a garlic & wine sauce)

Linguine Clam Sauce
( your choice - red or white)

Bowties Scallops & Asparagus
(bay scallops in a garlic & wine sauce)

Scungili with Linguine
( served hot , medium or mild)

Manicotti
(tube pasta filled with cheese)

Rigatoni Marinara
(our zesty homemade recipe)

Baked Ziti Sicilian
( diced eggplant and ricotta with melted mozzarella)

Penne Ruselle
(asparagus,sundried tomato & spinach in a pink sauce)

Calamari Linguine
( tubes and tentacles in a spicy marinara sauce)

Rigatoni Calabrese
( baby shrimp, mushrooms and asparagus in a pink sauce)

Baked Ravioli
( topped with melted mozzarella)

Stuffed Shells
(topped with sauce and melted mozzarella)

Angel Hair Chicken & Shrimp
( in a garlic and wine scampi sauce)

Lasagne
( layered with pasta and cheese piled high)

Linguine with Shrimp
( jumbo shrimp in a scampi sauce)

Fettucine Alfredo
(our delicious creamy cheese sauce recipe)

Rigatoni Papa Galo
(pink meat sauce)

Spaghetti w/ Meatballs or Sausage

Penne w/ Broccoli
( broccoli florets in a garlic & oil sauce)

Penne w/ Chicken & Broccoli
( sauteed with garlic & wine)

Baked Ziti Ricotta
(ricotta mixed and topped with melted mozzarella)

Linguine w/ Mussels
( fresh mussels in our marinara sauce)

Rigatoni w/ Chicken & Spinach
(sauteed with garlic & wine)

Bowties w/ Sausage & Fresh Mozzarella
( tossed with roasted garlic & olive oil)

Fettucine Primavera
(mixed vegetables in a cream,pink or red sauce)

Rigatoni Melanzana
(grilled eggplant and fresh mozzarella in a red sauce)